Upcoming Events

TGIF Second Spring Grant Writing Workshop

Feb 16
6 - 8 p.m.
Want to apply to The Green Initiative Fund (TGIF) for sustainability grant funding, but have questions or need help with the application process? Attend this workshop and receive guidance from TGIF student staff! 2016 Spring Grant Deadlines Stage 1: Open to all UC Berkeley students, staff, and faculty Early Abstract Submission: Friday, January 29, 2016 by 5pm Final Abstract Submission:...

Natasha Raikhel PMB Seminar

Natasha Raikhel
Feb 17
12 - 1 p.m.
Chemical Genomics Reveals Insights into Endomembrane Trafficking in Plants

Genome-wide RNAi screen for ubiquitin-related genes affecting Listeria monocytogenes intracellular replication

Chen Chen
Feb 22
10 - 11 a.m.

Mitchell Sogin - PMB Seminar

Mitchell Sogin
Feb 24
12 - 1 p.m.
“Who and What Have We Overlooked in Molecular Investigations of Microbial Ecology and Does it Really Matter?” This talk is co-sponsored by the Miller Institute for Basic Research in Science in recognition of its 60th anniversary, acknowledging the outstanding alumni scientists who contribute their efforts to the advancement of science.

TGIF Final Abstract Deadline, 5pm

Feb 26
12 a.m. - 5 p.m.
Need funding for your sustainability project? Apply to The Green Initiative Fund! 2016 Spring Grant Deadlines Early Abstract Submission: Friday, January 29, 2016 by 5pm Final Abstract Submission: Friday, February 26, 2016 by 5pm

A novel RNAase escape element confers protection against multiple viral endonucleases

Mandy Muller
Feb 29
10 - 11 a.m.

Arnon Lecture - Eva-Mari Aro

Eva-Mari Aro
Mar 2
12 - 1 p.m.

Discrimination of pathogens from non-pathogens by innate immune cells

Jeff Cox
Mar 7
10 - 11 a.m.

Nourish: Environmental and Sustainability Career Lunch with Global Footprint Network

Global Footprint Network
Mar 9
12 - 1 p.m.
Seeking an environmental and sustainability career? Want to learn more about different green-focused organizations or network with sustainability professionals? Want to learn tips for getting an environmental job? Join us for Nourish, an Environmental and Sustainability Career Networking Lunch! Featured Employer: Global Footprint Network.

Julia Vorholt - PMB Seminar

Julia Vorholt
Mar 9
12 - 1 p.m.
“Niche Adaptation of the Arabidopsis Leaf Microbiota”

Serotype specific neutralizing epitopes in natural dengue infection

Daniela Valente
Mar 14
10 - 11 a.m.

Berkeley Food Institute Diversified Farming Systems Roundtable: Edible Memory: How Tomatoes became Heirlooms and Apples became Antiques

Mar 14
4 - 5 p.m.
Speaker: Jennifer Jordan Through a close examination of apples and tomatoes, this talk reveals the phenomenon of edible memory—the infusing of food, heirloom and otherwise, with connections to the past, in ways both deeply personal and inherently social...

Andrea Porras-Alfaro - PMB Seminar

Andrea Porras-Alfaro
Mar 14
12 - 1 p.m.

Claudia Köhler

Claudia Köhler
Mar 16
12 - 1 p.m.
“Epigenetic Mechanisms Driving Plant Speciation”

Innate Immunogenetics and TB pathogenesis

Thomas Hawn
Mar 28
10 - 11 a.m.

Taylor-White Lecture - David Hibbett

David Hibbett
Mar 30
12 - 1 p.m.
“Getting to the Roots of Rot: Fungal Phylogenomics and the ‘End of the Carboniferous Period’”

The Making of a Pathogen: The What, Where and How of Mycobacterial Outer Membrane Biogenesis

Jessica Seeliger
Apr 4
10 - 11 a.m.

Tom Brutnell - PMB Seminar

Tom Brutnell
Apr 6
12 - 1 p.m.
“Setaria viridis, a Model System for Gene Discovery and Functional Genomics in the Panicoid Grasses”

The Role of Lipid-Derived Mediators and Inflammasomes in Chlamydia trachomatis infections

Kaleb Asfaha
Apr 11
10 - 11 a.m.

Spring 2016 Food Exchange Forum: The Challenge of Making Good Food Affordable

Apr 13
5:30 - 7:30 p.m.
Efforts at fixing our food system often have been focused on addressing production challenges that burden our natural environment and diminish nutritional quality. Less attention has been paid to how "good food" (or the healthful food created by more sustainable systems) can be priced fairly and at the same time be affordable to low-income and middle-class consumers.

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